- Products
- All Products 71
- Freezer Fillers 4
- Ground Products 14
- Beef Sausage 7
- Steak Products 13
- Specials 20
- Slow Cooking 23
- Chicken 9
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- Genetics 2
Beef Tenderloin
| 1 7-8 oz. tenderloin steak | Approx 0.45 pound @ $43.14/pound = $19.41 + $0.00 Assembly |
| 1 8-9 oz. tenderloin steak | Approx 0.55 pound @ $43.14/pound = $23.73 + $0.00 Assembly |
This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be over-cooked! If not cut into steaks, this would be a Tenderloin Roast. Minimal trimming may be required and 5-7 oz packages may be too small for traditional steaks.
